Chef Stevie
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pizza with cauliflower crust

1/24/2017

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Are you grain free or gluten free and struggle to find a decent pizza crust?  Even if you are just trying to cut starchy carbs, here is a pizza crust that you can actually pick up!

INGREDIENTS
1 head cauliflower
3/4 c shredded Italian cheeses
2 tsp Garlic Galore seasoning
2 lightly beaten eggs
black pepper and crushed red pepper
1 Tbsp almond or coconut flour

Pulse the cauliflower in a food processor until the size of rice.  Steam in the microwave. Let cool, then place in a clean dishcloth and squeeze out all of the moisture. Add to a bowl with the remaining ingredients.  Pat into a circle on a parchment lined cookie sheet.  Bake at 400 for 20 minutes.  Top with your favorite pizza sauce and toppings. Bake an additional 10 minutes.  Slice and say yum.
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    You shouldn't have to choose between healthy and yummy. I focus on showing you how you can have both, utilizing functional ingredients that keep you at your best!

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  • home
  • recipes
    • Breakfast
    • Desserts
    • Dressings and Sauces
    • Drinks
    • Entrees
    • Sides and Snacks
    • Smoothies
    • Soups
  • Farmacy
    • outside in >
      • diy health and beauty
      • diy household
  • "A Fresh Take" Show
    • Cooking Show
    • Podcast
    • How-To Videos
  • work with me
    • Nutrition & Health
    • Personal Chef
    • Cooking Lessons
  • About
    • Meet Me >
      • shout outs
      • happenings
  • Say Hi